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Asian cooking, culture and stories of recipes

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Asian in America Filipino home cooking

Chinese Braised Minced Pork on Rice

This Chinese Braised Minced Pork on Rice which I cooked, reminded me of eating out at restaurants ...

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Omurice – Japanese Omelet with Rice

I cooked this delightful Omurice – Japanese Omelet with Rice for Valentine’s Day after streaming the ...

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Chocolate Banana Bread

Filipinos love banana bread and love chocolates. So, for Valentine’s day, I am baking this easy ...

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Pork Adobong Tarlac – Instant Pot + Stove-top

I’ve been asked for a Pork Adobong Tarlac recipe many times. Perhaps it’s because Tarlac City ...

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Chinese-style Spicy Pork Ribs for the Lunar New Year

  I cooked Chinese-style Spicy Pork Ribs for the Lunar New Year. The Lunar Calendar  is ...

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Bibingkang Galapong – Rice Cake

I see hearts everywhere and this is why I baked this heart-shaped Bibingkang Galapong, the Filipino ...

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Welcome

Betty Ann Quintiro, Asian American Recipe Developer, Cookbook Author, Artist

I am Betty Ann Besa-Quirino, author, journalist, food writer, artist. I transform traditional Filipino food and Asian cuisine to everyday dishes in my American kitchen. Read More

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