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granulated white sugar

Pad Thai Noodles With Shrimps in Tamarind Sauce

Birthdays are a big deal for me so I cooked this Pad Thai Noodles with Shrimps in Tamarind Sauce. I ...

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Buko Pies- Coconut Custard Tarts

It's not too often that I'm invited to a Pie Party, so I baked these tiny Buko Pies - Coconut ...

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Chocolate Cupcakes with Vanilla Butter Cream Frosting and Roses

When I baked these Chocolate Cupcakes with  Vanilla Butter Cream Frosting and Roses, I thought of ...

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Spicy Udon Noodles Vegetable Salad

"Eat your carrots, they're good for your eyes," was what I heard my parents sternly tell me at meal ...

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Green Tea Biscotti with Matcha Powder

Biscotti is the Italian version of the Filipino biscocho, a recipe I featured in a past blog post. ...

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Bibingka- Rice Cake

I see hearts everywhere and this is why I baked this heart-shaped Bibingka, the Filipino Rice Cake ...

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Filipino-style Spaghetti with Meatballs

How do you say goodbye to someone who taught you how to cook a basic recipe for Filipino-style ...

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How to make homemade Mango Jam

My sweetest summer memory was when we made mango jam during my childhood years. We grew up with an ...

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Welcome

Betty Ann Quintiro, Asian American Recipe Developer, Cookbook Author, Artist

I am Betty Ann Besa-Quirino, author, journalist, food writer, artist. I transform traditional Filipino food and Asian cuisine to everyday dishes in my American kitchen. Read More

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