Search

  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Asian In America

Asian cooking, culture and stories of recipes

  • Home
  • About this Asian in America
    • Meet Betty Ann
    • Press & Awards
  • Books
  • Writings
  • Recipe Index
  • Buy My Art
  • Shop Amazon
  • Contact

Tamari sauce

Spicy Udon Noodles Vegetable Salad

"Eat your carrots, they're good for your eyes," was what I heard my parents sternly tell me at meal ...

Read More

Steamed Chicken with Chinese Sausages and Vegetables

Whenever we ate a good meal like this Steamed Chicken with Chinese Sausages and Vegetables, my dad ...

Read More

Indonesian Tokwa Goreng: SpicyTofu and Vegetables with Peanuts

Winter was still here but Lent arrived without warning. February brought on Ash Wednesday and I ...

Read More

Pancit Canton, Chinese Noodles Stir Fried with Shrimps and Vegetables

']We always celebrate birthdays in our family and so I cooked Pancit Canton- Chinese Noodles ...

Read More

Primary Sidebar

Welcome

Betty Ann Quintiro, Asian American Recipe Developer, Cookbook Author, Artist

I am Betty Ann Besa-Quirino, author, journalist, food writer, artist. I transform traditional Filipino food and Asian cuisine to everyday dishes in my American kitchen. Read More

Never Miss a Recipe

Sign up to get new recipes via email.

Latest Tweets

Tweets by @BettyAnnQuirino
This error message is only visible to WordPress admins
Error: Invalid Feed ID.

Footer

Let’s Connect!

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter
  • YouTube

Copyright © 2022· AsianInAmericaMag.com · Design by Triple Latte Design · Privacy Policy