white onion

Filipino Chicken Pipian

I glanced at the calendar and ‘December 15’ jumped at me. If we were in the Philippines now, I would ...

“Why are restaurants in the USA putting an egg on sisig when Pork Sisig is an appetizer and not a ...

My husband is a carnivore and loves beef entrees laden with gravy like this Filipino Bistek. In ...

When I was in elementary, I always had a well-packed lunchbox to bring to school. It was a hefty ...

"I’ll make you Pad Thai Noodles with Tamarind Sauce,” my son declared when my family was planning ...

When my sons are cooking for me, the kitchen is a-flurry. Knives and utensils clank together. ...

The phrase “so little effort” jumped at me from the recipe which was how I made this Easy Baked ...

The hunger was unbearable. I kept imagining the freshly grilled huge tilapia, which had been ...

A paella dish always defined our Easter Sunday family meals. For six weeks, every Friday of Lent, my ...

These Vegetable Wraps in Vietnamese Rice Papers are dedicated to my vegetarian friends who ...

I cooked this delightful bowl of Arroz Caldo inspired by Burnt Lumpia’s creator Marvin Gapultos, ...

This Filipino Pork Sisig is a sizzling, spicy appetizer that’s a favorite starter to any meal. I ...

One of the first salads I learned from my mom was this classic and very delicious Potato Salad. It ...