THANK YOU to the friends and sponsors who made #PiePartyICE possible: Institute of Culinary Education (ICE), WUSTHOF, Anolon, Cabot Creamery, King Arthur Flour, Dub Pies, Tovolo, Honey Ridge Farms, Wild Hibiscus Co., and the cocktail sponsors: Reyka Vodka, Trombo Tequila, Mizu Shochu. Check out organizer Jackie Gordon's site "
Diva That Ate NY" for the complete list.