Go Back
+ servings

Apple-Peach Cobbler with Langka (Jackfruit)

Take tart apples, sweet peaches, and syrupy tropical fragrant langka (say “lahn-ka”)or jackfruit,  all sliced together. Follow a recipe inspired by Paula Deen for peach cobbler and put them all in a deep dish. Pop that in the oven for 45 minutes. Before you know it, dessert is ready! This serves 4 to 6.
Course: Dessert, Snack
Cuisine: American, Asian, Filipino
Keyword: Apple Peach Cobbler
Servings: 4 people
Calories: 310kcal
Author: Asian in America


  • Casserole Dish: 9 x 11 inches; or 8 x 8 inches


  • 3 whole large fresh ripe peaches peeled, seeded and sliced
  • 1 whole large delicious apple peeled, seeded and sliced
  • 1 can (20 oz.) canned langka ( jackfruit) drained ans sliced; about 1 1/2 cups
  • 3/4 cup jackfruit syrup from can
  • 1 cup granulated sugar
  • 3/4 cup all purpose flour
  • 1 Tablespoon baking powder
  • 3/4 cup milk
  • 8 Tablespoons (1 stick) butter or margarine


  • Preheat oven to 350 F degrees. Put butter in a deep 9 x 11 inches baking dish and place in the oven to melt for 5 minutes. Take the baking dish out of the oven and set aside.
  • Separately, mix the sugar, baking powder and flour in a bowl. Add the milk slowly to prevent lumping. Pour this batter over the melted butter in the baking dish. DO NOT STIR.
  • Spoon the fruit on top of the batter. Gently pour in the jackfruit or “langka” syrup from the can.
  • Do not stir. The batter will rise to the top during baking.
  • Bake at 350 F degrees for 35 to 45 minutes. The top will be crusty and brown. Serve hot with whipped cream or vanilla ice cream.
  • Cook's comments : Use fresh fruit when available. Or use fresh blueberries, strawberries, blackberries, cherries or pears. If not in season, you may use canned peaches and its syrup for this recipe.


Serving: 1g | Calories: 310kcal | Carbohydrates: 71g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 23mg | Potassium: 388mg | Fiber: 1g | Sugar: 52g | Vitamin A: 74IU | Calcium: 185mg | Iron: 1mg