Inihaw na Baboy translates to Grilled Pork, which is a classic Filipino grilled meat entree. Use a good cut of pork belly or shoulder, fat trimmed. Marinate overnight in cider vinegar, lots of garlic, salt and black pepper. Grill the whole slab on the Ninja Foodi if you want to cook indoors. Or on the outdoor barbecue grill if preferred. Serve immediately with a side dipping sauce of spicy vinegar.