We needed a wholesome change to our meals after the holidays, so I cooked Monggo Guisado with ...
Asian home cooking
Lechon Pork on Sinigang – Tamarind Stew with Vegetables
While you’re planning your Thanksgiving menu, you still have to eat from now till then. So, try ...
Salmon with Calamansi and Toyo
Nothing else is as sublime as cooking with calamansi, the Filipino lime. This thought is what ...
Shrimp and Vegetable Lo Mein
In the time it takes you to phone in the order at the Chinese take-out, pick it up and bring it ...
Japanese Cabbage Rolls – Instant Pot + Stovetop
Autumn is in the air because it was chilly the other night. It’s a sign for me to start simmering ...
Relyenong Bell Peppers
Relyeno to Filipinos means dishes which are stuffed with a filling. Very much like Relyenong Bell ...
Crab Legs with Sugar Snap Peas in Lemon-Butter
We’re in the middle of summer and I cooked Crab Legs with Sugar Snap Peas in Lemon-Butter. Summer ...
Chinese Braised Minced Pork on Rice
This Chinese Braised Minced Pork on Rice which I cooked, reminded me of eating out at restaurants ...