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Betty Ann Besa Quirino recipes

Pechay with Crisp Tofu

Many of my friends and family have been eating meatless meals this Lent season and have asked me for ...

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Arroz Caldo – Instant Pot

The classic Filipino Arroz Caldo is the perfect soup to warm you when it’s cold, to soothe your ...

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Monggo Guisado with Beef Short Ribs Adobo – Instant Pot + Stovetop

We wanted to cleanse our eating habits. Yet we yearned for comfort food this week. So, I combined ...

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Calandracas Soup of Cavite – Instant Pot + Stovetop

  Do not discard the bare ham bone from the holiday feast. You can make this hearty ...

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Coronation Chicken Salad with Pineapple and Rice

Coronation Chicken Salad with Pineapple and Rice  is a cold salad meal with cooked chicken, ...

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Pork Teriyaki Rice Bowl

I cooked Pork Teriyaki Rice Bowls for dinner, an easy way to spend less time in the warm kitchen. ...

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Kimchi Fried Rice with Spam

It was clean-out-the-refrigerator day, so I found odds and ends of leftovers and transformed them to ...

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Blueberry Muffins

I would be remiss if I didn’t bake Blueberry Muffins this season. New Jersey is considered the state ...

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Welcome

Betty Ann Quintiro, Asian American Recipe Developer, Cookbook Author, Artist

I am Betty Ann Besa-Quirino, author, journalist, food writer, artist. I transform traditional Filipino food and Asian cuisine to everyday dishes in my American kitchen. Read More

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