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the Filipino lime

How to make Grilled Pineapple-Pork Barbecue Skewers

Grilled Pork Barbecue with Pineapple

Rub some spice, mix in the sweet pineapple, throw in the tart little tomatoes, char-grill it and ...

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Pasta with Shrimps and Vegetables

June is a month of birthdays in our family so I cooked this Pasta with Shrimps.  I like to plan ...

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Easy Chicken Barbecue Sandwiches

The busiest times of the day for any parent are the morning hours, before the kids get on the bus. ...

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Pork Barbecue On the Grill Filipino-style

These Pork Barbecue On the Grill skewers define nearly every Filipino party. There has never been a ...

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How to make Chicken Waray: Inasal-style

The world focus on the Philippines has not dimmed. The global community has their eyes on us ...

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Pork Shoulder Barbecue and Inihaw na Talong, Roasted Eggplants

I was not yet ready to say good bye to grilled meals like the ones we enjoyed over the summer. So ...

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Pork Barbecue Filipino Style

What do you bring to a potluck? What if the attendees are some of the best food bloggers and ...

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Pork Chop Steak with Calamansi and Soy Sauce

  I needed dinner quick so I thought of this Pork Chop Steak with Calamansi and Soy Sauce. ...

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Pork Barbecue Skewers on the Grill

May is a festive month for Filipinos. In the Philippines, the traditional Santacruzan, or "Flores de ...

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Welcome

Betty Ann Quintiro, Asian American Recipe Developer, Cookbook Author, Artist

I am Betty Ann Besa-Quirino, author, journalist, food writer, artist. I transform traditional Filipino food and Asian cuisine to everyday dishes in my American kitchen. Read More

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