Search

  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Asian In America

Asian cooking, culture and stories of recipes

  • Home
  • About this Asian in America
    • Meet Betty Ann
    • Press & Awards
  • Books
  • Writings
  • Recipe Index
  • Buy My Art
  • Shop Amazon
  • Contact

May 2, 2019

Mango Refrigerator Cake

8 shares

Making this Mango Refrigerator Cake reminded me of my mother. In the Philippines, May is the month of town fiestas, scorching-hot summers, Santacruzans and Flores de Mayo, and for the sweetest mangoes on earth. We can proudly say the Philippines has perhaps the best mangoes in the world. It is also the country’s national fruit. Mangoes remind me of the trees in our farm, harvesting the fruits by the tiklis (bushels) and learning from mom all her recipes for goodies and treats. She would make jams, juices, jellies, pickles, candies, salsas, ice creams, ice candies, sherbets, flans, cakes and she even added mangoes to main dishes — the list of my mother’s mango recipes were endless.

This delightful, easy, no-bake Mango Refrigerator Cake is something you can whip up in minutes. Mother’s Day is next week and you can surprise mom or other moms in your life with this sweet treat. Make sure you have fully ripened, sweet mangoes on hand for this one. I used the Ataulfo variety, which is also called Champagne mangoes in Asian markets or large food stores here in America. This variety is the closest in texture and flavors to the Filipino Carabao mangoes.

My recipe for Mango Refrigerator Cake was featured by The Happy Home Cook on Positively Filipino online magazine. Click here to read.

Here’s to sweet endings to every meal. Let’s have dessert always.

 

Hello, Friends! Please DO NOT LIFT OR PLAGIARIZE my original recipe, stories, photos or videos. All the images and content on this blog are COPYRIGHT PROTECTED and owned by my media company Besa-Quirino LLC. This means BY LAW you are NOT allowed to copy, scrape, lift, frame, plagiarize or use my photos, essays, stories and recipe content on your websites, books, films, television shows, videos, without my permission. If you wish to republish this recipe or content on media outlets mentioned above, please ASK MY PERMISSION, or re-write it in your own words and link back to my blog AsianInAmericaMag.com to give proper attribution. It is the legal thing to do. Thank you. Email me at [email protected]

This Mango Refrigerator Cake recipe was previously published on this blog.

8 shares

Filed Under: Appetizers and Sides, Cooking, Desserts and Sweets, Dinner, Family, Featured, Featured On Other Websites, Fruits, Lunch, Sides, Uncategorized Tagged With: Asian In America Filipino food blog, cake recipes, dessert recipes, Elizabeth Ann Besa Quirino recipe, Filipino desserts, Filipino food, Mango recipes, Philippine cuisine, Positively Filipino online magazine

Recent

  • Calamansi Pie
  • Vegetable Pancit Sotanghon
  • Vegetable Rice Wraps

Never miss a recipe!

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome

Betty Ann Quintiro, Asian American Recipe Developer, Cookbook Author, Artist

I am Betty Ann Besa-Quirino, author, journalist, food writer, artist. I transform traditional Filipino food and Asian cuisine to everyday dishes in my American kitchen. Read More

Never Miss a Recipe

Sign up to get new recipes via email.

Latest Tweets

Tweets by @BettyAnnQuirino
This error message is only visible to WordPress admins
Error: Invalid Feed ID.

Footer

Let’s Connect!

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter
  • YouTube

Copyright © 2022· AsianInAmericaMag.com · Design by Triple Latte Design · Privacy Policy